Computrition

FOODSERVICE OPERATIONS MANAGEMENT.

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Healthcare executives would agree that their top objectives entail efficiency, protecting department budgets, and reducing risks, without impacting quality of care given to patients, staff, and patrons. Rising operational costs and slimming budgets are ongoing challenges for healthcare foodservice.
Computrition

Screenshot & Video

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LICENSING & DEPLOYMENT

  • Cloud Hosted
  • Web-based

Knowledge Base

  • Help Guides
  • Blogs
  • Webinars

Computrition Core Features

Food Service Management

  • Cost Accounting
  • Inventory Control
  • Menu Planning
  • Online Payments/Funding
  • Point of Sale (POS)
  • Purchasing
  • Recipe Management
  • Rewards & Gamification

Computrition Pricing

Pricing Type

  • Contact Vendor

Free Version

  • No

Payment Frequency

  • Monthly Payment

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